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McGrath’s Buffet Style Dinner Specialties

The Sundance Buffet

Shrimp and Artichoke Rustica

Served with Seasonal Fresh Vegetables, Hot Sourdough Bread

Garden Fresh Salad

$11.95 per person

The Uinta Buffet

Choose Any Two of the Following Entrees

Seafood Fettuccine

Chichen Picatta

Shrimp & Crawfish Ravioli

Served with Seasonal Fresh Vegetables, Hot Sourdough Bread

Garden Fresh Salad

Chef’s Choice Specialty Dessert

$15.50 per person

The Timpanogos Buffet

Choose Any Two of the Following Entrees

Grilled Salmon Fillet

Chicken Champignon

Beef Stroganoff

Served with Seasonal Fresh Vegetables and Garlic Whipped Potatoes

Hot Sourdough Bread and Garden Fresh Salad

Chef’s Choice Specialty Dessert

$17.95 per person

The Wasatch Buffet

Choose Any Two of the Following Entrees

Halibut Parmesan

Teriyaki Chicken

Top Sirloin with Demi-Glaze

Served with Seasonal Fresh Vegetables and Garlic Whipped Potatoes

Hot Sourdough Bread and Garden Fresh Salad

Chef’s Choice Specialty Dessert

$18.95 per person

Chef Carved Prime Rib Buffet

Slow Roasted and Aged Prime Rib Carved to Order

Served with Seasonal Fresh Vegetables and Garlic Whipped Potatoes

Please Choose Between Either Chicken Milan or Lemon Garlic Halibut, as second choice

Hot Sourdough Bread and Fresh Garden Salad

Chef’s Choice Specialty Dessert

$21.95 per person

Price per Person

Tax and Gratuity Not Included

All Selections Available Plated and Served for an Additional Cost

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HAMPTON INN & SUITES
851 West 1250 South
Orem, Utah  84058

For more information, please contact us at:
Phone: (801) 426-8500
Fax: (801) 426-8700

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Copyright © 2003 Orem Hampton Inn & Suites
Last modified: 02/07/06